UPCOMING EVENTS

JULY 7th — This is a night not to be missed if you reveled in the early days of Myriel take-out, iff you found your spot, your place to celebrate big wins, small victories, and sadnesses, if you feel like a part of something special here. Think silver, readings from our favorite Victor Hugo novel...musical interludes and of course....delicious inspired food and exquisite pairings worthy of a celebration of our wonderful community and 5 years of your generous support!

RESERVATIONS

Reservations are available through Open Table Wednesdays through Saturdays from 4:45-9:15 pm for parties of 1-4.

The links below will direct you to our reservation page which gives you two different dining options: à la carte or chef’s tasting menu.

À la carte allows you to order how you like - most guests typically order 3-4 courses. À la carte options include our famous comfort foods.

Our chef’s tasting menu is a 11 course experience with one seating at 7:15 pm Thursday-Saturday. Chef’s tasting is a 3-3.5 hour curated experience

featuring the precious foods we forage, rare cuts of meat we butcher, and other seasonal culinary delights we’ve created for you.

We love walk-ins at our bar! Please stop by for a drink with friends, a cozy meal or a piece of pie anytime during open hours. We take orders for food at the bar until 9:30pm

We are a small restaurant, so please be mindful of à la carte cancellations (we appreciate a 48-hour notice if you need to cancel).

To book parties of 5 or 6 guests, please myrielmn@gmail.com. Parties of 7+ can consider our private dining room: two doors down.

(651)340-3568